Snickerdoodles, your sooooo FUNny hahaha!! :D

Ingredients:
1/2 cup butter, softened
3/4 cups white sugar
1 eggs
1 teaspoons vanilla extract
1 1/3 cups all-purpose flour
1 teaspoons cream of tartar
1 teaspoon baking powder
1/4 teaspoon salt
1 tablespoons white sugar
1 teaspoons ground cinnamon

Directions:
1. Preheat oven to 375F
2. Cream together butter, sugar, eggs and vanilla.
3. Sift in the flour, cream of tartar, soda and salt.
4. Mix dry and wet ingredients.
5. Scoop a spoonful and shape into balls.
6. Mix cinnamon and sugar, then roll balls in mixture.
7. Place 2 inches apart on ungreased baking sheets.
8. Bake 8 to 10 minutes, or until slightly golden.
9. Remove immediately from baking sheets onto wired rack to cool.

Christmas Cookies

I love christmas! Christmas cookies are part of that added bonus of the holiday season. It's even better when you do Christmas in July.

Ingredients:

3/4 cup butter, softened

1 cups white sugar

1 eggs

1 teaspoons vanilla extract

2 1/4 cups all-purpose flour

1 teaspoon baking powder

1/2 teaspoon salt

1 tablespoons white sugar

colorful sugar sprinkles

Directions:

1. Preheat oven to 375F

2. Cream together butter, sugar, eggs and vanilla.

3. Sift in the flour, soda and salt.

4. Mix dry and wet ingredients, then shape into 1-inch balls.

5. Roll balls in colorful sugar sprinkles.

6. Place 2 inches apart on ungreased baking sheets.

7. Bake 8 to 10 minutes, or until slightly golden.

8. Remove immediately from baking sheets onto wired rack to cool.

9. Frost and top with more sprinkles.

Funfetti Cookies Recipe

I've made my own Funfetti Cake Mix Recipe but using the box also works.

Ingredients:
1 pkg. Funfetti Cake Mix
1/3 cup oil
2 eggs

1. Preheat oven to 375°F. Mix Funfetti Cake Mix, eggs, and oil until completely combined.
2. Shape dough into 1-inch balls; place 2 inches apart on ungreased cookie sheets. With bottom of glass dipped in flour, flatten to 1/4-inch thickness.
3. Bake at 375°F. for 6 to 8 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets.

Yield: 3 dozen

Benanna chocolate oatmeal chip cookies!! ♥

Ingredients:

1 teaspoon baking powder 

1/4 teaspoon baking soda

1/4 teaspoon salt 

1 stick of butter, softened
3/4 cup sugar
1 egg
1 cup mashed ripe banana
1 teaspoon vanilla extract
1 cup all-purpose flour
3/4 cup oats, grounded
2 cup (12oz-pkg) semisweet chocolate chips

Directions:

1. Preheat oven to 375F

2. Cream together bananas, butter, sugar, eggs and vanilla. 

3. Sift in the flour, powder, soda and salt. 

4. Mix together dry and wet ingredients.

5. Scoop a spoonful 2 inches apart on ungreased baking sheets.

6. Bake 8 to 10 minutes, or until slightly golden.

7. Remove immediately from baking sheets onto wired rack.